Open until Sunday-Thursday 9 PM
Friday-Saturday 10 PM

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Pepperoni Pizza

This classic American favorite is loaded with spicy, smoky flavor. Featuring a perfectly crisp crust, gooey melted cheese, and plenty of pepperoni—it’s a timeless crowd-pleaser.

Philly cheese steak

The best in town! Tender shaved prime rib with sautéed peppers, mushrooms, and onions, topped with melted swiss cheese. Served on a fresh dutch crunch roll with our signature taphouse aioli.

POPCORN SHRIMP

With cocktail sauce

Potato Skins (V)

Topped with melted yellow & white cheddar, crispy bacon, and fresh chives.

Served with sour cream, and lightly seasoned with Cajun seasoning.

Red Velvet Cake

A classic, rich red velvet cake with layers of moist cocoa-infused cake and smooth cream cheese frosting.

Ribeye Steak 12oz

Ribeye Wrap

Ribeye grilled to perfection then sliced and tossed with mixed greens, bleu cheese, toasted almonds, tomato, cucumber and balsamic dressing.

Shrimp Cocktail

Chilled 6 pcs, traditional shrimp cocktail served with classic cocktail sauce.

Side Salad

Fresh mixed greens topped with heirloom cherry tomatoes, crisp croutons, shredded carrots, and sliced cucumbers.

Sliders (2) and Fries

Soft Taco

Soft Taco’s (3)

Choice of Carnitas, Beef or Chicken Served with pico de gallo and cilantro or Cajun Fish and Shrimp served with shredded cabbage and chipotle aioli. Served with salsa and sour cream. Add beans and rice for $4

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